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Barbecue from scratch!
A tasty snack
Quick and easy!
As the Mardi Gras saying goes: Laissez les bons temps rouler or let the good times roll.
Delicious crab cakes on crunchy lettuce along with a spicy (Sriracha!) lime dip makes for a great spring/summer party appetizer.
I just got back from Mendocino and the culinary highlight was these crab cakes.
These messy and delicious shell-on shrimp are coated in a brick-red sauce made of crushed pepper and spices, then grilled and served with lime wedges.
Bring the beach to your house with these Grilled Shrimp Tacos.
great weeknight meal