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The national dish of Brazil, the feijoada, is usually served on the weekends. It's a hearty meat-and-bean stew served over rice, sautéed collard greens, with orange slices on the side.
This moqueca is from Bahia, the northeast of Brazil.
Sauteed gnocchi - so much better than plain old boiled gnocchi! A great way to spend a Sunday.
My favorite childhood dish!
Amazingly crisp, oven-baked fries coated with freshly grated Parmesan and a generous dose of garlic goodness!
Fresh, homemade Italian Sausage Grain Free Pizza
no, this is the recipe I had made before. Oh well
Spaghetti noodles, doused with homemade peanut sauce, and tossed with fresh tofu and broccoli.
This rich stew is the perfect meal to cozy up to on a Sunday night.