• Feijoada, Brazilian Black Bean Stew Recipe

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    The national dish of Brazil, the feijoada, is usually served on the weekends. It's a hearty meat-and-bean stew served over rice, sautéed collard greens, with orange slices on the side.

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  • Moqueca de Peixe // Traditional Fish Stew of Brazil

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    This moqueca is from Bahia, the northeast of Brazil.

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  • Sautéed Gnocchi in Simple Garlic Butter Sauce

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    Sauteed gnocchi - so much better than plain old boiled gnocchi! A great way to spend a Sunday.

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  • Arroz con Salchichas

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    My favorite childhood dish!

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  • Garlic Parmesan Fries

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    Amazingly crisp, oven-baked fries coated with freshly grated Parmesan and a generous dose of garlic goodness!

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  • How To Make Italian Sausage

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    Fresh, homemade Italian Sausage Grain Free Pizza

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  • Crockpot Cranberry Pork Roast

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    no, this is the recipe I had made before. Oh well

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  • Peanut Satay Noodles

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    Spaghetti noodles, doused with homemade peanut sauce, and tossed with fresh tofu and broccoli.

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  • Pork Rib Stew with Beans, Tomatoes and Spinach

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    This rich stew is the perfect meal to cozy up to on a Sunday night.

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  • Baked Meatballs in Tomato Herb Sauce

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